Food Category |
Submitted by |
Prep Time Required: |
No time specified. |
Cooking Time Required: |
No time specified. |
1 Teaspoon Sugar |
3 Tablespoon Butter or margarine |
3 Teaspoon Parsley, fresh or dry |
1 can drained Carrots or 2 cups Carrots, steamed |
Melt butter, sugar, and parsley together. Drizzle over carrots in a saucepan and heat until carrots are hot.
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